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Flakey and crispy on the outside, filled with savoury curried potatoes and onion on the inside! Enjoy these freshly made curry puffs for breakfast or as a snack! .
(6pcs x 40G)
Ingredients:Potato, Wheat Flour, Mixed Vegetables (Green Peas, Carrot, Corn), Onion, Margarine (Palm Oil, Palm Stearine, Palm Kernel, E321, E425, E160a, E471), Sugar, Curry Powder (Coriander,chilli, Fennel, Turmeric, White Pepper, Cinnamon, Black Pepper, Cardamom, Star Anise, Nutmeg, Bay Leaf, Clove), Shortening (Palm Oil, Palm Stearine, E321), Salt, Soy Sauce (Soybean, Wheat Flour, Sugar, Salt, E150, E211), Custard Powder (Modified Corn Starch, Salt, Vanillin Powder, Colour {e102, E110}), Chilli Powder, Turmeric Powder And Coriander Powder
Allergen Advice: Wheat Flour, Soybean
Storage: One year from date of production if left in original packaging and stored at temperature not higher than -18°C at frozen state.
Cooking Instructions: Fry until golden brown
Category: Dim Sum, Vegetarian
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