Korean Pancake

$11.20

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Now you can have restaurant grade "Haemul pajeon" in the comfort of your home.

This popular and savoury Korean Pancake made with scallions and seafood. It is a great addition to your family's meal! Its chewy and crispy texture, with a generous filling of seafood is a sure winner!

Singapore's favourite! Fast and convenient to prepare.

5 pieces per packet

(130g per piece)
Ingredients: Water, Squid, Wheat Flour, White Onion, Eggs, Chives, Shrimp, Potato Starch, Salt, Monosodium Gultamate (E621), Chilli Powder

Allergen Advice: Contains squid, wheat, eggs and shrimp products
Storage: 12 months. Keep frozen at -18°C.

Cooking Instructions:

Air Fryer / Convection Oven
Defrost the product to room temperature

Preheat the Air Fryer / Convection Oven to 180°C

Spray or brush some cooking oil on the product and allow to roast for 5 - 10 minutes

Pan Fry / Deep Fry
Heat some cooking oil to about 180°C

Fry the the product lightly at 180°C for about 5 - 8 minutes until it turns golden brown

Category: Dim Sum

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