Double Delights

Sotong You Tiao

Ingredients: Traditional You Tiao (Wheat Flour, Water, Salt, Vegetable Margarine, Raising Agent [INS 500(ii), INS 541(ii)], Shortening, INS 503(ii), INS 481(i), Vegetable Oil), Fish Meat, Cuttlefish, Starch, Palm Oil, Salt, Flavour Enhancers (E621, E640), Sugar, Egg White Powder, Stabilisers, Sesame Seeds

Allergen Advice: This product contains gluten, sesame seeds, fish and is manufactured in a facility that processes soy and eggs.

Otah Charcoal You Tiao

Ingredients: Charcoal You Tiao (Wheat Flour, Water, Salt, Binchotan Powder, Vegetable Margarine, Raising Agent [INS 500(ii), INS 541(ii)], Shortening, INS 503(ii), INS 481(i), Vegetable Oil), Spanish mackerel, eggs, coconut milk, sugar, cornflour, salt, chilli paste, red chillies, galangal, lemongrass, belachan, candlenut, onions, shallots and turmeric

Allergen Advice: This product contains gluten, sesame seeds, fish and is manufactured in a facility that processes soy and eggs.

Storage: Keep frozen at -18°C. Do not refreeze after thawing

Cooking Instructions:

Defrost the product to room temperature

Preheat the Air Fryer / Convection Oven to 180°C

Spray or brush some cooking oil on the product and allow to roast for 10 - 20 minutes

Heat some cooking oil to about 180°C

Fry the the product lightly at 180°C for about 5 - 10 minutes until it turns golden brown